A single protein, zero compromise paté recipe made with insect protein as a hypoallergenic protein source - species-appropriate and naturally low in purine.
This is a Grain Free recipe.
In a convenient paté format, it delivers all the benefits of an ancestral, biologically appropriate diet.
No fillers, no preservatives, no added vitamins or minerals, no artificial colours or flavours - and no words you can’t pronounce. That’s our promise to you.
Proudly made in the UK.
OUR RECIPE
Fresh Insect Puree 45%, Dried Insect Protein 5%, Peas 3%, Pumpkin 1.5%, Carrot 1.5%, Minerals 1%, Safflower Oil 0.5%, Cranberries 0.1%, Sage Leaves 0.1%, Basil 0.1% (the remaining 42.6% is moisture to create a paté)
NUTRITIONAL ADDITIVES PER KG: Vitamin A 2,025IU, Vitamin D3 170IU, DL Methion 2000mg, Zinc (as Zinc Sulphate Monohydrate) 10mg, Iron (as Iron (II) Sulphate Monohydrate), Copper (as Copper (II) Sulphate Pentahydrate) 1mg, Iodine (as calciumiodate, anhydrous) 0.5mg, Selenium (as sodium selenite) 0.03mg.
Analytical Constituents
Protein 9%, Fat 7%, Fibre 1.5%, Ash* 2.3%, Moisture 75%
*this is pet food speak for naturally occurring minerals like iron, calcium magnesium, zinc and more!